Garcinia Gummi Gutta Tree 10 Seeds PACKET , Garcinia Cambogia Seed, Brindleberry, Malabar Tamarind Tree Seed

Garcinia gummi-gutta is a tropical species of Garcinia native to Indonesia. Common names include garcinia cambogia, as well as brindleberry, Malabar tamarind, and kudam puli (pot tamarind). This fruit looks like a small pumpkin and is green to pale yellow in color. Garcinia gummi-gutta is used in cooking, including in the preparation of curries.
Its fruit is a well established fat burning agent all over the world and is currently becoming a rage in America, Japan, Europe and many other western nations. It is recommended as a dieting aid supported by exercise and a balanced nutritional diet.
The fruit is used in many traditional recipes, and various species of Garcinia are used similarly in food preparation in Assam (India), Thailand, Malaysia, Burma, and other Southeast Asian countries. In the Indian Ayurvedic me d icine, sour flavors are said to activate digestion. The extract and rind of G. gummi-gutta is a curry condiment in India. It is an essential souring ingredient in the southern Thai variant of kaeng som, a sour curry.
G. gummi-gutta is used commercially in fish curing, especially in Sri Lanka and South India. The trees can be found in forested areas and also are protected in plantations otherwise given over to pepper, spice, and coffee production.