ORGANIC Ceylon Dry Curry Leaves Home Grown Dried Curry Leaf, Murraya koenigii, Bergera koenigii

ORGANIC Dry Curry Leaves Home Grown Dried Curry Leaf, Murraya koenigii, Bergera koenigii

organic Dry Curry leaves (Kadi patta)

Kadi patta is a staple in Indian dishes and commonly used as seasoning, the leaf adds a special flavor to every dish it is added to.
But there is more to the humble curry leaf than simply flavour. Packed with carbohydrates, fiber, calcium, phosphorous, iron, magnesium, copper, minerals and vitamins like nicotinic acid and vitamin C, vitamin A, vitamin B, vitamin E, antioxidants, plant sterols, amino acids, glycosides and flavonoids.

Elevate Your Curries with Aromatic Dried Curry Leaves
Unlock the Depth of Flavor in Every Dish

Bring a touch of Sri Lankan authenticity to your cooking with our premium dried curry leaves. These fragrant leaves are a staple ingredient in South Indian cuisine, and for good reason! They add a unique, earthy aroma and a subtle citrusy peppery flavor that takes curries, dals, and sambars to the next level.

Sun-Dried for Peak Flavor and Quality

Our curry leaves are carefully sun-dried to preserve their natural oils and intense flavor profile. Unlike fresh leaves, which can wilt and lose their potency quickly, dried curry leaves offer a convenient and long-lasting way to add this essential ingredient to your dishes.

Here's what makes our dried curry leaves special:

Sourced directly from Sri Lanka: Grown under the warm Sri Lankan sun, these leaves boast unmatched quality and aroma.
Sun-dried for maximum flavor: Retains the natural essence and potency of fresh curry leaves.
Versatile culinary uses: Perfect for curries, dals, sambars, stir-fries, and lentil dishes.
Long shelf life: Store easily and enjoy the taste of Sri Lanka for months to come.
Elevate your next culinary creation with a touch of Sri Lankan magic. Order your package of dried curry leaves today!

Additional Information:

All-natural, sun-dried
No preservatives or additives
Sri Lankan origin (you can mention the region in Sri Lanka- Ratnapura)